What are the requirements to start a franchise?
How much investment is required?
What kind of support do I get as a franchisee?
How long does it take to set up a franchise?
We offer both FOFO (Franchise Owned Franchise Operated) and FOCO (Franchise Owned Company Operated) models, giving you the flexibility to choose the structure that best fits your business goals.
You'll need a minimum of 3500 sq. ft., preferably with a rooftop (mandatory), up to 6000 sq. ft. for full-scale experience zones.
We assist in guiding you through FSSAI, Fire NOC, Liquor License (if applicable), Shop Act, GST Registration, and all other mandatory approvals.
No, but having business acumen and a customer-first mindset is highly beneficial. Full training will be provided to you and your team.
While it depends on your city and operating costs, the average net profit margin is around 20-25%, post break-even.
We provide: SOP manuals and staff training, Inventory & vendor tie-ups, Marketing strategy & creatives, Tech support (POS/CRM integrations), Launch event planning
Yes, you can suggest a location. Our team will do a location feasibility study to ensure it aligns with the brand standards and customer potential.
Multi-unit franchise options are available for eligible partners. We love growth-minded investors and offer priority support for expansion.
Yes. We have an in-house design & branding team. You'll get standardized layouts, theme concepts, and mood boards to maintain brand consistency.
We blend fine dining with nightlife. Our outlets aren't just places to eat — they're experiences. Live music, craft cocktails, chef-curated menus, rooftop vibes — that's our game.
